Online breadmaking courses and sourdough cultures
So you want to enjoy making, eating and sharing artisan quality bread…24 hours from now? Easy…
Follow my simple guidance, with videos, notes and recipes with my online courses. Come back and view as often as you need. 30 years experience in a nutshell.
Latest course: The Art of Brioche is now available for just £9.99
about our amazing starters, how to activate them, and why they’re simply the best!